Pita bread with beef stuffing

Name: Pita bread with beef stuffing
Yield: 4
Ingredients: 1 Iceberg, lettuce; 1 bag Spice mix; 200 g Cucumber; 200 g Corn. cores. canning; 3 dl Quark 1%; 4 Tomatoes; 500 g Beef, chopped about 10% fat; 75 g Grated cheese, mozzarella 10%; 8 Pita bread

Mains

Cook time: 0 min.
Servings: 4

Ingredients for Pita bread with beef stuffing

1		Iceberg, lettuce
1	bag	Spice mix
200	g	Cucumber
200	g	Corn. cores. canning
3	dl	Quark 1%
4		Tomatoes
500	g	Beef, chopped about 10% fat
75	g	Grated cheese, mozzarella 10%
8		Pita bread

Instructions for Pita bread with beef stuffing

To prepare the Pita bread with beef stuffing recipe, please follow these instructions:

Brown the meat in a dry pan, then add the Spice mixture and a little water and let it simmer under a lid for low heat for approximately 10-15 minutes.

The vegetables are cleaned and placed in separate bowl.
Cheese and gaio served in the same way.

Servers with warm pita bread

Pita bread with beef stuffing

Ingredients for Pita bread with beef stuffing

Instructions for Pita bread with beef stuffing

Recipe categories