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Pirogdej

Mains
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Pirogdej

½tspSalt
¾tspBaking soda
100gCold butter
dlYmer
dlWheat flour

Instructions for Pirogdej

To prepare the Pirogdej recipe, please follow these instructions:

Cut the butter in squares and rub them together with the flour, use your fingers. Add salt, baking soda and yum and knead the dough with your hands. Grab the dough in aluminum oil and put it in the refrigerator while filling.