Pie cream (Cooked cream)
Cake add-onsCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Pie cream (Cooked cream)
1 | Vanilla pod | |
25 | g | Corn flour cornstarch |
4 | Egg yolk | |
5 | dl | Whole milk |
50 | g | Sugar |
Instructions for Pie cream (Cooked cream)
To prepare the Pie cream (Cooked cream) recipe, please follow these instructions:
Egg yolks, sugar and vanilla whipped together, then whipped the corn flour and 1 dl. of the milk in.
The rest of the milk boils, and then cream the mixture in and whipped well through to it thickens.
Then pour the cream in a bowl so it doesn't burn.
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