Pela (Slim) chocolate cake
Cakes in formCook time: 0 min.
Servings: 10 portion(s)
Servings: 10 portion(s)
Ingredients for Pela (Slim) chocolate cake
| 1 | Banana (ikkealt for mature) | |
| 100 | g | Wheat flour |
| 100 | g | Walnut kernels |
| 2 | tsp | Ground cinnamon |
| 2 | Large eggs | |
| 2 | tsp | Vaniliesukker |
| 25 | g | Cocoa powder |
| 250 | g | Sugar (or 50 g sugar + sweetener that correspond to 200 g sugar) |
Instructions for Pela (Slim) chocolate cake
To prepare the Pela (Slim) chocolate cake recipe, please follow these instructions:
Eggs, sugar (+ evt. sweetener) and vaniliesukker whipped foamy and white.
Flour, cinnamon and cocoa powder mixed together and vændes gently in the egg/sugar/vaniliesukkerblandingen.
Banana moses and place in.
Three walnuts chopped and changed in.
Butter a small form (eg. 20 x 20 cm) and pour the dough in.
Bake in the middle of a preheated oven at 175 degrees for 25-30 minutes.
Refrigerate the cake.
Tips:
You can sprinkle a smulem floremelis over the cooled cake or to make it more "sinful" by lubricating it with a little chocolate frosting consisting of floremelis, cacaopulver + a little hot water. It also tastes super good with a ball (light) is for.
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