Pasta salad with marinated garlic

Ingredients for Pasta salad with marinated garlic

Instructions for Pasta salad with marinated garlic

To prepare the Pasta salad with marinated garlic recipe, please follow these instructions:

Step the bacoon until it gets fine brown
Cook the pasta for about 10 minutes (or follow the instructions on the pasta)

Cut the peppers into small pieces (5x5 mm) and do it with the cheese and reddish.
Cut a tomato over the middle and take it inside, leaving only the "skull" back and then cut it into small pieces - like another.

Take the marinated garlic and heal them in a saucepan with a bowl beneath. Cut the garlic into small pieces and use the juice for dressing.

Be sure the bacon and paste are cold before mixing it all together. Take a bit at a time, because it will be quite a lot, even if it does not seem that much.

tips:
Pasta can also be put in - to make it healthier. You can also put small chicken pieces in to make it more delicious.