Pasta pie (mother-in-law)

Name: Pasta pie (mother-in-law)
Yield: 2
Ingredients: Possibly a little cheese; 0.5 tsp Salt; 1 Leek; 1 pkg Ham; 150-200 g Pasta; 2.5 dl Cream; 2.5 dl Milk; 3 Eggs

Mains

Cook time: 0 min.
Servings: 2

Ingredients for Pasta pie (mother-in-law)

		Possibly a little cheese
0.5	tsp	Salt
1		Leek
1	pkg	Ham
150-200	g	Pasta
2.5	dl	Cream
2.5	dl	Milk
3		Eggs

Instructions for Pasta pie (mother-in-law)

To prepare the Pasta pie (mother-in-law) recipe, please follow these instructions:

Cook pasta.

Cut the pears in strips and
Stir eggs, cream, milk, salt, cheese, ham together and add the porridge.

The pasta must cover the bottom of the mold and pour the mixture over until the paste is covered.

Baked for 30-35 min at 200gr.

Pasta pie (mother-in-law)

Ingredients for Pasta pie (mother-in-law)

Instructions for Pasta pie (mother-in-law)

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