Pangasius with squash and sweet chili

Ingredients for Pangasius with squash and sweet chili

Instructions for Pangasius with squash and sweet chili

To prepare the Pangasius with squash and sweet chili recipe, please follow these instructions:

Fold the fish and season with salt and pepper. Turn it in flour.
Heat the butter on a pan. Step the fish 4-5 minutes on each side.

Heat a little oil in a saucepan and saute the finely squash and cut garlic for 2 minutes. Add sweet chili and halved tomatoes. Bring a cup of water and simmer for 10 minutes. Season with basil, salt and pepper.

Server fresh strawberry lemon boat.

tips:
Sweet chili peas also snack pepper