Pølsemix II

Ingredients for Pølsemix II

Instructions for Pølsemix II

To prepare the Pølsemix II recipe, please follow these instructions:

Turn on the Fryer and let it heat up, and pour the whole bag with the content in French fries.
While the French fries get 12-15 minutes in the Fryer, so start putting the sausages on the boil. When the French fries are gylde and brown/yellow can you take them up on 4 plates, and let them cool down by the window. When the sausages are cooked, cut them into slices and pour them up to the French fries and mix it together.

Tips:
Sprinkle a little coarse salt over it, and the BLOB kethup around on the plate.