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Orange biscuits

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Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Orange biscuits

Torn shell of two oranges
0.5tspVanilla sugar
125gIcing sugar
225gButter
300gWheat flour

Instructions for Orange biscuits

To prepare the Orange biscuits recipe, please follow these instructions:

Mix flour, flour, vanilla sugar and orange peel in a bowl.
Melt the butter and add to the bowl.
Simply put together until you get a monotonous dough.
Put the dough in the fridge for one hour.
Roll the dough flat and shape the biscuits.
Bake them for 15 minutes at 180 degrees C. alm. oven.

Decorate with chocolate or cocoa icing.