Nut bars
CookiesCook time: 0 min.
Servings: 60 pcs
Servings: 60 pcs
Ingredients for Nut bars
| Egg white of 1 beaten egg | ||
| Reven should of 1 orange | ||
| 1 | Eggs | |
| 100 | g | Sugar |
| 150 | g | Couverture chocolate |
| 200 | g | Butter or margarine |
| 300 | g | Flour |
| 50 | g | Finely chopped nut kernels |
Instructions for Nut bars
To prepare the Nut bars recipe, please follow these instructions:
The fat must have texture like mayonnaise. Butter or margarine and sugar stirred white. The egg is added together with finely chopped nut seeds and grated orange peel. Flour is added and the dough is kneaded quickly together into a uniform dough. The dough be cold for about 30 minutes.
Divided into 6 equal parts, which rolled out in 50 cm. long sausages. Brush with egg white and cut into 5 cm long pieces. The cakes are put on baking sheet.
Bake in a hot oven 200 degrees at the Middle Groove in 8-10 minutes.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328