Nougatis with walnuts
Desserts (cold)Servings: 6 portion(s)
Ingredients for Nougatis with walnuts
150 | g | Nougat |
2 | Egg whites | |
2 | tbsp | Acacia honey |
3 | tbsp | Sugar |
4 | Egg yolks | |
4 | dl | Whipped cream |
50 | g | Chopped walnuts |
50 | g | Walnuts |
Instructions for Nougatis with walnuts
To prepare the Nougatis with walnuts recipe, please follow these instructions:
Ice cream: melt nougat with a little of the cream in a bowl over a water bath. Cool nougaten. Beat the egg yolks and sugar white. Whip cream to cream and Whisk egg whites stiff. Whip the chilled nougat in æggesnapsen along with three walnuts. Turn first then the stiftpiskede whipped cream and egg whites in nougat cream. Pour the cream into a mold and cover it with a lid or aluminum foil tætsluttet. Freeze the cream in my. 3-4 hours.
Honey Glazed walnuts: heat three walnuts on a dry pan. Add the sugar and honey and let it melt and caramel the stirring. Put three walnuts on baking paper and refrigerate them separately.
By serving decorating the ice with the Honey Glazed walnuts.
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