Mushroom soup with garlic

Ingredients for Mushroom soup with garlic

Instructions for Mushroom soup with garlic

To prepare the Mushroom soup with garlic recipe, please follow these instructions:

Arrow white onions and Blanch them for 1 minute, let them drain away, arrow them. Let the mushrooms simmer in the butter for 5 minutes, take them and style to the page. Got the garlic into the butter and mushrooms the juice and let them simmer under a lid for about 10-15 minutes until the garlic is tender. Stir in the flour and let it boil up under stirring. Turn up the heat and got chicken Fund Iand milk in gradually, while stir, let it boil for about 10 minutes. Add the mushrooms and let the soup simmer 1 minute longer. Take the pan off and add the cream and season with salt and pepper. Serve with a dusting of fresh chopped parsley and thinly sliced raw mushrooms.