Mixed Pan
MainsCook time: 0 min.
Servings: 3 portion(s)
Servings: 3 portion(s)
Ingredients for Mixed Pan
a little | Oil (like olive oil) | |
1 | can | Peas (ca. 200 g.) |
1 | can | Corn (approx. 200 g.) |
350 | g | Cooked/fried meat |
600 | g | Boiled potatoes |
Instructions for Mixed Pan
To prepare the Mixed Pan recipe, please follow these instructions:
Cut the potatoes into cubes (just as if they must brases). Pour a little oil on the forehead. When it is hot, the potatoes on. When they are light brown, the meat (which is cut into slices/cubes). When the meat is almost finished, that corn and peas. Approx. 2 min. later are right finished.
Serve immediately.
Tips:
NOTE: DOESN'T TASTE GOOD WITH CINNAMON!!!!!
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