Meringue with chocolate
CookiesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Meringue with chocolate
| 0.5 | tsp | Vinegar |
| 150 | g | Sugar |
| 3 | Egg white | |
| 50 | g | Dark chocolate 44% |
Instructions for Meringue with chocolate
To prepare the Meringue with chocolate recipe, please follow these instructions:
Whip the whites completely stiff with 1 tbsp. Of the sugar. Add the rest of the sugar and the vinegar after a while. Whip it all the way. Then turn the coarsely chopped chocolate gently in.
Put the marengs on a baking sheet lined with two-spoon baking paper.
Cooking time at hot air 95-100 degrees 60-70 min depending on size.
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