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Marbles

Candy
Cook time: 0 min.
Servings: 18 pcs

Ingredients for Marbles

18Whole almonds or walnuts halves
60gWhite chocolate into small pieces
60gDark chocolate in small pieces

Instructions for Marbles

To prepare the Marbles recipe, please follow these instructions:

Style a cocktail stick in every emergency. The dark and white chocolate melted separately in water bath in two bowls. Stir into the chocolate is smooth. Fill a spoon with dark chocolate and another with white. Dip the top half of the nut in dark chocolate. The nederstehalvdel of the nut is reversed in white chocolate. Jack cocktail stick stuck in an orange or grapefruit, where there is cut a bit of, so that it can stand firm, while the chocolate solidifies. Can be stored in a Tin with a lid in the refrigerator for up to 1 week.