Madboller

Ingredients for Madboller

Instructions for Madboller

To prepare the Madboller recipe, please follow these instructions:

Spread the yeast into the lukewarm water, mix salt and flour, mix the flour in the flour and knead thoroughly. The dough raises loose approx. 45 min., "Beat the dough down" and divide it into 16 bowls that are squeezed flat. Rinse on the plate for 15 minutes. Bake in the oven at 240 degrees for approx. 10 min ..