M & M cake
Cakes in formCook time: 0 min.
Servings: 12
Servings: 12
Ingredients for M & M cake
0.75 | dl | Milk |
0.75 | dl | Water |
175 | g | Wheat flour |
175 | g | Margarine |
180 | g | M & m original chocolate buttons |
2 | tbsp | Cocoa |
250 | g | Sugar |
3 | Eggs | |
3 | tsp | Baking soda |
50 | g | Dark chocolate 44% |
Instructions for M & M cake
To prepare the M & M cake recipe, please follow these instructions:
Whisk the whole eggs thoroughly with sugar, and stir in melted somewhat cooled margarine in, term cocoa, flour and baking powder together and stir in the eggs alternately with boiling water and milk, put wax paper in a small buttered baking pan and fill the dough in and behind the rib on the bottom at 180 degrees C hot air in my 25-30.
Glaze: melt the chocolate in a Bain Marie, and advantage over the cake. Sprinkle with M & M.
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