Low-fat muffins with white chocolate and berries

Ingredients for Low-fat muffins with white chocolate and berries

Instructions for Low-fat muffins with white chocolate and berries

To prepare the Low-fat muffins with white chocolate and berries recipe, please follow these instructions:

Whisk eggs and sugar together well and mix the milk in. mix flour and baking soda and stir egg mixture into chocolate and frais. Add and mix everything well together.

Pour ca 3/4 up in a teflonmuffinform. Pour some berries on top of each muffin.

Preheat oven to 200 degrees c. alm. oven and bake them for 23 minutes.

Tips:
The dough can also bake like a regular cake. So it must have about 10 mins extra