Low fat banana cake in
Cakes in formCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Low fat banana cake in
1 | Eggs | |
2 | tsp | Baking soda |
250 | g | Wheat flour |
3 | tsp | Vanilla sugar |
300 | g | Sugar |
6 | Egg white | |
6 | Banana |
Instructions for Low fat banana cake in
To prepare the Low fat banana cake in recipe, please follow these instructions:
The egg whites whipped very stiff.
The whole eggs, sugar and vanilla sugar whipped together, and reversed in whites.
Flour and baking soda mix together and pour into alternately with bananas (like very mature). Servers if necessary. with peaches.
Pour into 2 moulds and bake at 175 degrees C in 55-60 my. alm. oven.
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