Loaf of bread on the grill

Ingredients for Loaf of bread on the grill

Instructions for Loaf of bread on the grill

To prepare the Loaf of bread on the grill recipe, please follow these instructions:

Lay the fish in a barbecue tray that is brushed with oil, and then peel the carrot, spelled in spelled and squeeze lemon juice over the fish. Lightly chopped at the slope in small pieces. Then bring salty pepper chilli powder and garlic powder upstairs and then crumble the boulion ring.

Put the grill tray on the toast.
Laves in a webergrill, where the litters lie on one side and the dish is where there is no fun and must have approx. 35 minutes and covered with stanoil