Lingonberry-løgsauce
DressingCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Lingonberry-løgsauce
| Cayenne pepper | ||
| Salt | ||
| 125 | g | Mayonnnaise |
| 2.5 | tbsp | Vinegar pickled Pearl onions |
| 250 | g | Glass-pickled lingonberry |
Instructions for Lingonberry-løgsauce
To prepare the Lingonberry-løgsauce recipe, please follow these instructions:
Let Pearl onions drip dry in a sieve and chop them roughly.
Mix perleløgende with lingonberry and mayonnaise and season to taste with cayenne pepper and salt.
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