Letsprængt Dove

Name: Letsprængt Dove
Yield: 1
Ingredients: Broccoli; Sour cream flavored with horseradish, sugar and lemon; Fresh bælgede peas; Carrots; 0.5 Onions in both; 0.5 tbsp Sugar; 1 Dove-cleaned and blotted dry; 1 tbsp Finely chopped parsley; 1 Carrot; 1 Bay leaf; 1 tbsp Salt; 1 twig Thyme; 25 g Melted butter

Mains

Cook time: 0 min.
Servings: 1

Ingredients for Letsprængt Dove

		Broccoli
		Sour cream flavored with horseradish, sugar and lemon
		Fresh bælgede peas
		Carrots
0.5		Onions in both
0.5	tbsp	Sugar
1		Dove-cleaned and blotted dry
1	tbsp	Finely chopped parsley
1		Carrot
1		Bay leaf
1	tbsp	Salt
1	twig	Thyme
25	g	Melted butter

Instructions for Letsprængt Dove

To prepare the Letsprængt Dove recipe, please follow these instructions:

Sprinkle the Dove with the salt and sugar and style it in the fridge overnight.

Rinse and dry the Dove and got it in boiling water with slices of carrot, onion, bay leaf and thyme.

Boil 35 minutes and dove in let it stand in boiling bed sheet 15 minutes.

Take it up, remove the skin and serve with melted butter with added parsley and the accessory.

Letsprængt Dove

Ingredients for Letsprængt Dove

Instructions for Letsprængt Dove

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