Lentil patties

Ingredients for Lentil patties

Instructions for Lentil patties

To prepare the Lentil patties recipe, please follow these instructions:

Rinse the lentils under cold water and boil them for 15 minutes in water that just covers (the lenses must not soak). Pour them in a sieve and let them drip well and swallow. Mix them in the minced meat with minced onion.

Form forcemeat for steaks, which are seasoned with salt and pepper. Fry them on both sides of the steaks have been seared. Cook may have occurred. the forehead of with a little broth and smooth to gravy. Serve the steaks with the planed horseradish and chopped parsley.

Boiled potatoes or just a little coarse bread can be served.