Lemon Chicken/Turkey Pot EASY
MainsCook time: 0 min.
Servings: 4 portion(s)
Servings: 4 portion(s)
Ingredients for Lemon Chicken/Turkey Pot EASY
| Mornay sauce | ||
| Pepper | ||
| Salt | ||
| 1 | Cream fine | |
| 1 | Turkey Breast 500 g chicken fillet or 2 large lemons | |
| 1 | Onion | |
| 1 | tbsp | Oil for frying |
Instructions for Lemon Chicken/Turkey Pot EASY
To prepare the Lemon Chicken/Turkey Pot EASY recipe, please follow these instructions:
First chop the onion into very fine cubes, Turkey/chicken cut into small cubes and added lemon juice squeezed in addition to chicken and onion, salt and pepper are added. Simmer for 5 minutes, then add the mornay and cream fine boil up, and simmer for 10 minutes on low heat.
Tips:
Serve with rice.
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