Leek rolls

Ingredients for Leek rolls

Instructions for Leek rolls

To prepare the Leek rolls recipe, please follow these instructions:

Rinse leeks thoroughly, the ones in pieces on 5-7 cm, blanch them in boiling water, they should still be a little crisp. Roll bacon on each piece of Leek turn them in egg and bread crumbs and put them in the pan to Brown and delicious. You can use boiling water to make gravy.