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Lasagna sheets with spinach

Base recipes
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for Lasagna sheets with spinach

1Pastemaskine for deployment
1pinchSalt
2buttonTbsp oil
200gFlour
3Eggs
450gWheat flour
450gSpinach (frozen ok)
6Egg yolks

Instructions for Lasagna sheets with spinach

To prepare the Lasagna sheets with spinach recipe, please follow these instructions:

The spinach is cooked 5-8 minutes in salted water. Afdryppes in a si (the water can be used later) and then finthakkes in food processor, etc.

A total of øvriget mixed and kneaded with the spinach to a smooth dough. If the dough is too wet, use more flour.

Pack the dough into the cling film and style ten uplift 1 hour

The dough is kneaded and place through pastamaskien to have a suitable thickness.

Tips:
If you want to use it for pasta, run it out into strips and boil about 5 minutes. Bon appétit.