Lasagna
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Lasagna
| Fresh basil | ||
| Oil | ||
| Pepper | ||
| Grated cheese | ||
| Salt | ||
| 0.5 | Squash | |
| 1 | can | Peeled tomatoes |
| 1 | pkg | Fresh lasagne sheets |
| 1 | pkg | Mornaysovs |
| 500 | g | Minced beef |
Instructions for Lasagna
To prepare the Lasagna recipe, please follow these instructions:
Turn the meat in a little oil. Add grated squash and fresh basil. Then peeled tomatoes. Let it boil for about 5 minutes.
Distributed in ovenproof dish, alternately with meat sauce, mornaysovs and lasagna plates. Finish with mornaysovs and bring grated cheese upstairs.
Stir in the oven at 200 degrees for approx. 30 min.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328