Koldskål
SoupsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Koldskål
| Kammerjunkers | ||
| 1 | Vanilla rod | |
| 10 | dl | Buttermilk |
| 3 | tbsp | Lemon juice |
| 4 | Egg yolks past | |
| 5 | tbsp | Sugar |
Instructions for Koldskål
To prepare the Koldskål recipe, please follow these instructions:
1.Pis the egg yolks creamy with sugar and vanilla seeds.
Stir lemon juice and buttermilk in.
2.Clear the cold bowl in the fridge for an hour and serve it with chambermaids.
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