Kærnemælksvælling
Porridge & gruelCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Kærnemælksvælling
| Lemon peel | ||
| Sugar | ||
| 1 | dl | Oatmeal (rice-barley-manna-or buckwheat groats) |
| 1.5 | l | Buttermilk |
| 1.5 | pcs | Cinnamon |
Instructions for Kærnemælksvælling
To prepare the Kærnemælksvælling recipe, please follow these instructions:
The buttermilk is heated with a slice of cinnamon and lemon peel and stirring regularly to the boiler. Then grilled rice, barley or buckwheat grains. Cook for 1 - 1½ hours and season with sugar. For this, whipped cream is served.
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