Jordbærtrifli
Desserts (cold)Cook time: 0 min.
Servings: 6
Servings: 6
Ingredients for Jordbærtrifli
100 | g | Sugar |
150 | g | Macaroons |
2.5 | dl | Whipped cream |
2.5 | dl | Yogurt with strawberries |
400 | g | Strawberries, fresh |
6 | tbsp | Port wine |
Instructions for Jordbærtrifli
To prepare the Jordbærtrifli recipe, please follow these instructions:
The strawberries are cleaned, cut into slices. Sugar is sprinkled over it.
The macros are crushed and come in a dessert glass or a bowl so they cover the bottom. Port wine is poured over.
The strawberries are distributed over.
Yogurt and sugar are stirred together. The cream is whipped stiff and turned into the yogurt.
Pour the cream over the strawberries.
Decorate with whipped cream and strawberries.
Leave it in the refrigerator for 4-5 hours.
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