Inges delicious oven-potatoes

Ingredients for Inges delicious oven-potatoes

Instructions for Inges delicious oven-potatoes

To prepare the Inges delicious oven-potatoes recipe, please follow these instructions:

Peel the potatoes. Turn on the oven at 225 degrees. Next, cut kartolferne in both of 1/8. So take the appropriate size transparent plastic-bag for potatoes and place a tablespoon of oil in 4-5, add the spices in the bag, a good shot of salt and a little pepper, and your favorite spices. Finally met the potatoes in the bag, and it closes with a knot, so it can be kneaded easily around to distribute the Spice mixture all over the place on the potatoes. Now light up there up under a pan of frying temperature, while pills and cut the onions in half slices. The onions should just have 1-2 min, so that they are clear. Finally taken a big ovnfastfad. The onions will be distributed at the bottom and on top of the spicy potatoes. The rear now in the middle of the oven in a 15 min. after which to pour the tomatoes and bake for a further 15 minutes.

Tips:
We can, if we wish, roast meat with, eg. get some chops on top of the potatoes that fry with in quite a ½ hour.