Ice
Desserts (cold)Cook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Ice
| 1½ | rod | Vanilla (or 1 ½ tsp vanilla sugar) |
| 3/4 | l | Whipped cream |
| 9 | Egg yolks | |
| 9 | tbsp | Icing sugar |
Instructions for Ice
To prepare the Ice recipe, please follow these instructions:
Egg yolks and flour and vanilla are whipped well until it becomes bright. The cream is whipped stiff and turned into the egg mass. The filling is turned into the ice cream and it is frozen. (Is done in one night)
The fill can be varied, here are some suggestions: Vingummi
Smaties
After Eight
Marzipan Bread
Dajmbugler or daisy pieces
Melt nougat
White chocolate
Dark chocolate
Fruit
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