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How to cook crocodile meat

Various

Servings: 1

Ingredients

Crocodile

Instructions

To prepare the How to cook crocodile meat recipe, please follow these instructions:

Crocodile is very easy to prepare and cook. It is best cooked frozen because when it gets thawed, the juice runs out and the meat loses the taste. Cook it for a couple of minutes on both sides and then stand for a couple of minutes. It is best when served just fried-boiled enough) medium rare as it is called red meat. Do not use a lot of ingredients (other than spices and herbs) + no more than 3 are recommended. If you brush it on the forehead always use butter or olive oil as it will not give their own taste to court. Keep the court simple and simple.

tips:
The council is from the Australian crocodile merchant.


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