Hokkaido ferrets
SidesCook time: 0 min.
Servings: 1
Servings: 1
Ingredients for Hokkaido ferrets
| Chili | ||
| Hokkaido | ||
| Olive oil | ||
| Pepper | ||
| Salt |
Instructions for Hokkaido ferrets
To prepare the Hokkaido ferrets recipe, please follow these instructions:
Cut into bars, turn over with olive oil, chilli, salt and pepper. Bake in 15-20 minutes. Served with myntedip (thin mayonnaise), with toasted sesame and possibly katosteblomster
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