Hokkaido ferrets
SidesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Hokkaido ferrets
| 1-3 | tsp | Oil (5-15 g) |
| 1-300 | g | Hokkaido |
Instructions for Hokkaido ferrets
To prepare the Hokkaido ferrets recipe, please follow these instructions:
Peel hokkaidoen and cut it into thin slices as ferrets. Place them on baking paper and spread out behind them in a hot oven for approximately 10-15 minutes. Sprinkle spice on pommesfrit and turn them into the oil.
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