Hazel bread
CookiesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Hazel bread
| 100 | g | Eggs |
| 125 | g | Chopped hazelnuts |
| 200 | g | Eminent cake margarine |
| 400 | g | Brown sugar |
| 450 | g | Wheat flour |
| 5 | g | Baking powder |
| 5 | g | Cinnamon |
Instructions for Hazel bread
To prepare the Hazel bread recipe, please follow these instructions:
Mix all ingredients, the dough should only just run together.
Rolled in sausage.
Allow to cool and cut into thin slices about 3 mm.
Bake at about 200 ° C in 8-10 minutes
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