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Harlequin Beads

Candy
Cook time: 0 min.
Servings: 25 pcs

Ingredients for Harlequin Beads

Vermicelli in multiple colors
0.75dlSugar
1tspVaniliesukker (El. some drops of rum-essence)
100gButter
2dlOatmeal
3tbspCocoa

Instructions for Harlequin Beads

To prepare the Harlequin Beads recipe, please follow these instructions:

1: Stir the butter white with sugar and vanilla sugar.
Mix the cocoa in.
Add oatmeal and stir carefully.

2: Form the mass to small round balls and roll them in the colored crystal.

3: Put them in the fridge until they are fixed.

Tips for storage. Place food paper between each layer, in a closed box in the refrigerator.