Hard boiled egg (Hard boiled egg)
Base recipesCook time: 0 min.
Servings: 6
Servings: 6
Ingredients for Hard boiled egg (Hard boiled egg)
Water | ||
6 | Eggs |
Instructions for Hard boiled egg (Hard boiled egg)
To prepare the Hard boiled egg (Hard boiled egg) recipe, please follow these instructions:
Bring the water to the boil.
Put the egg on a spoon and put it in the pan. Boils for approx. 10 minutes.
The hot water is poured and cold water poured over and the eggs stand ca. 10 minutes in the water before pilling.
tips:
10 minutes fit M / L eggs, cooking time varies according to size.
Recipe categories
- Appetizers 1338
- Breakfast & brunch 427
- Porridge & gruel 144
- Bread, buns & biscuits 1758
- Cold cuts 395
- Lunch 1051
- Lunch (to go) 146
- Sandwiches 50
- Mains 11918
- Salads 1562
- Dressing 302
- Sauces 617
- Sides 1951
- Soups 1352
- Drinks (cold) 1888
- Drinks (warm) 227
- Desserts (cold) 2416
- Desserts (warm) 707
- Desserts (patisserie) 394
- Cookies 917
- Cakes 1445
- Cakes in form 2822
- Cake add-ons 139
- Snacks 73
- Midnight snacks 40
- Base recipes 234
- Buffets 95
- Candy 522
- Fruits 19
- Lamb 14
- Pickling 733
- Receptions 34
- Seasonal 3
- Sushi 6
- Various 328