Gulerodsbøf

Ingredients for Gulerodsbøf

Instructions for Gulerodsbøf

To prepare the Gulerodsbøf recipe, please follow these instructions:

Clean the carrots and grate them finely. Stir in the minced meat with the grated carrots and Add soy sauce, crushed garlic, salt and pepper. Form the mixture into small patties, FRY in butter approximately 4-5 min on each side. Serve with mashed potatoes and sprinkle with parsley.