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Grovboller without fat

Bread, buns & biscuits
Cook time: 0 min.
Servings: 12 portion(s)

Ingredients for Grovboller without fat

1Eggs
1tbspSugar
1.5tspSalt
175gWheat bran
200gRye flour
350gWheat flour
40gGrated carrot
5dlLukewarm water
50gYeast
50gFlax seed

Instructions for Grovboller without fat

To prepare the Grovboller without fat recipe, please follow these instructions:

Stir the yeast in the lukewarm water and add sugar, eggs, salt and carrot. Came the other ingredients in, but keep a little flour left. Knead the dough well with more flour until it is glossy and smooth. Raises 1 hour, uncovered. Molded to 12-15 buns that after raising 20 min. on the plate. Bake 15-20 min at 200 ° in the Middle slot.

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