Grilled Black Tiger prawns with green salad and thousand island dressing
MainsCook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Grilled Black Tiger prawns with green salad and thousand island dressing
Instructions for Grilled Black Tiger prawns with green salad and thousand island dressing
To prepare the Grilled Black Tiger prawns with green salad and thousand island dressing recipe, please follow these instructions:
The thawed shrimp are put in marinade of lemon juice, chilisauce, garlic, salt and pepper in min. Half an hour before grilling on barbecue or grilling pan.
The iceberg salad is rinsed, dried and torn / cut into smaller pieces. Cut the roots into thin boats, cut the cucumber into short rods and cut the radishes in quarters. The salad is mixed and the prawns are put in. The dressing is mixed and poured over the salad or served in small serving dishes next to it.
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