Gingerbread (The BEST)

Name: Gingerbread (The BEST)
Yield: 400 pcs
Ingredients: 0.5 tsp Pepper; 1 tsp Baking soda; 1000 g Wheat flour; 2 tsp Cinnamon, ground; 2 tsp Bicarbonate of soda; 2 dl Whipped cream; 3 tsp Ginger, crushed; 500 g Margarine; 500 g Sugar

Cook time: 0 min.
Servings: 400 pcs

Ingredients for Gingerbread (The BEST)

0.5	tsp	Pepper
1	tsp	Baking soda
1000	g	Wheat flour
2	tsp	Cinnamon, ground
2	tsp	Bicarbonate of soda
2	dl	Whipped cream
3	tsp	Ginger, crushed
500	g	Margarine
500	g	Sugar

Instructions for Gingerbread (The BEST)

To prepare the Gingerbread (The BEST) recipe, please follow these instructions:

It all is mixed well together.

Roll the dough into a thick sausage that is shared multiple times.
Pieces of dough into finger-thick rods rolled, cut into small pieces and rolled into balls.

Bake in preheated oven at 200 degrees 10-12 minutes c. alm. oven.

Tips:
is super good

Gingerbread (The BEST)

Ingredients for Gingerbread (The BEST)

Instructions for Gingerbread (The BEST)

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