Gigantbøf

Ingredients for Gigantbøf

Instructions for Gigantbøf

To prepare the Gigantbøf recipe, please follow these instructions:

Stir in the minced meat into sausage meat with mustard powder, bread crumbs, milk, salt and pepper. Brown the butter in a frying pan and came forcemeat on. Fold it well with a palette knife and let the roast 3-4 minutes. Cut the tomatoes into slices and peberfrugten. Advantage bell peppers, tomato slices and cheese slices on steak. Increased the additional 5 minutes at even heat under the lid.