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Fries bread on potato soil

Mains
Cook time: 0 min.
Servings: 4 person(s)

Ingredients for Fries bread on potato soil

Pepper
Salt
1dlOatmeal, finvalsede
1dlWheat flour
1Onion
1000gPotatoes
2Eggs
2Bouillon cube, ox
2dlBreadcrumbs
3dlMilk
5dlWater
500gCarrots
600gVeal and pork. chopped 16%

Instructions for Fries bread on potato soil

To prepare the Fries bread on potato soil recipe, please follow these instructions:

Peel the craters and carrots and chop them in spells, put them in a large bowl, season with salt and pepper, place the bouliong cubes and add water, put in the oven while stirring the dough.

Place the doughbread on potatoes / carrots and finish it for about 1 hour. There must be water / water at the potatoes all the time.

Meatbread: Take a large bowl and stir meat, egg, flour, oatmeal, rapeseed, salt, pepper, milk, chopped onion so it looks like frikadellefars.

tips:
You can cut a fresh green salad and bread for which no sauce is needed. An easy right as children can easily do themselves.