Fried fish fillet

Ingredients for Fried fish fillet

Instructions for Fried fish fillet

To prepare the Fried fish fillet recipe, please follow these instructions:

Everything whipped together into a uniform dough. In this they swabbed dipped fish fillets and then cooked in hot oil. Com just a few pieces in the Pan at a time, and turn them occasionally with a slotted spoon. They are fried after 3-4 minutes.

Tips:
The above approach is especially useful if you have to do a lot of fish fillets to a large lunch. Of course you can also pan the fillets, turning them in flour, beaten egg and then in bread crumbs.