Fried apples (Roaster)
Desserts (warm)Cook time: 0 min.
Servings: 4
Servings: 4
Ingredients for Fried apples (Roaster)
| 1 | pinch | Cinnamon |
| 1 | tbsp | Rome |
| 1 | tsp | Butter |
| 1.25 | dl | White wine or cream |
| 4 | tbsp | Chopped almonds |
| 4 | tbsp | Raisins |
| 4 | tbsp | Sugar |
| 8 | Apples |
Instructions for Fried apples (Roaster)
To prepare the Fried apples (Roaster) recipe, please follow these instructions:
Remove the apples from the carpels. Stir in sugar, almonds, raisins and rum together and fill it in the apples. Style them in the gennemfugtede roaster. Pour the white wine or cream by. FRY apples at 250 degrees for 35-45 minutes. Eat the apples warm or lukewarm.
Tips:
For desserts, it is necessary to have a roaster, used exclusively for the sweet stuff. They are very delicate and can therefore take the flavor of it that has been in a roaster, as used for other strongly flavored dishes.
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