Freshman Pulp In
CakesCook time: 0 min.
Servings: 1 portion(s)
Servings: 1 portion(s)
Ingredients for Freshman Pulp In
| 1 | Eggs | |
| 100 | g | Icing sugar |
| 200 | g | Coconut |
| 300 | g | Margarine |
| 350 | g | Sugar |
| 4 | Egg whites | |
| 400 | g | Wheat flour |
| Cacao aftertaste |
Instructions for Freshman Pulp In
To prepare the Freshman Pulp In recipe, please follow these instructions:
It's all kneaded together and bake at 220 degrees about 10 minutes in the middle of ovenen.
Toppings: whole roasted in a pan. 4 egg whites whipped and mixed into the filling. Butter raspberry jam on the bottom and put the stuffing on top.
Bake at 220 degrees about 10-12 finished my.
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