French Toast with Bacon

Ingredients for French Toast with Bacon

Instructions for French Toast with Bacon

To prepare the French Toast with Bacon recipe, please follow these instructions:

Step bacon.
Beat both eggs into a bowl, use a fork to mix it around, so it's all yellow, add the sugar. Put one piece of toast of bread in the hallway and turn it so moist on both sides, then lay them on the ribs (with margarine) and fry them until they are golden brown on both sides.

Then lay the toast on 2 plates, (2 to each) and place the bacon on top as a kind of sauce to cover the whole bread.

A wonderfully delicious breakfast, buffet or lunch, a glass of cold orange juice to be recommended! :-)
Bon appetit!