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French flan

Sides
Cook time: 0 min.
Servings: 1 portion(s)

Ingredients for French flan

Pepper
Salt
Melted butter
200gBaking potatoes

Instructions for French flan

To prepare the French flan recipe, please follow these instructions:

The potatoes cut in thin slices and reversed in melted butter, pressed together into small bowls and seasoned with salt and pepper. Bake in the oven at 200 degrees about 15 minutes.