Flat bread with tomato and cheese

Ingredients for Flat bread with tomato and cheese

Instructions for Flat bread with tomato and cheese

To prepare the Flat bread with tomato and cheese recipe, please follow these instructions:

stir the yeast into the tepid water and put some salt in. Then add the flour and oil. Let dough raise covered in approximately 1/2 hours. Form dough into x number of buns and press them flat on a baking sheet. Let them raise approximately 20 min. then press again surface in particular on the Middle, the sides may go up a bit so the stuffing does not spill of during baking. put a BLOB with a teaspoon chopped tomatoes in Center of each bun and sprinkle with a little oregano and cheese. Bake at 200 degrees for about 15-20 my to the cheese is light brown. enjoy:)

Tips:
is really easy to make and kids love them.